We're Back!
We are thrilled to announce that we will be re-opening our doors on Thursday January 22!
SAME LOCATION!
Come celebrate with bold flavors, classic tacos & good vibes.
Culinary Heritage
From the creative minds behind Utah's favorites Sol Agave and Blind Rabbit Kitchen, we bring you a new vision of Mexican cuisine that honors tradition while embracing innovation.
Premium Ingredients
Every taco is crafted with the finest ingredients, from our tender marinated meats to our freshly pressed tortillas, delivering an unmatched dining experience that elevates fast-casual to new heights. using wood pellets for maximum flavor!
TACO OF THE MONTH!
SUADERO TACO!
Slow braised beef, cooked incredibly tender and crisped on la plancha, fresh onion-cilantro & squeeze of lime.
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